Up Your Mass Peanut Butter Cookie is categorized as a protein supplement, specifically an amino acid/protein blend, designed to provide a significant caloric intake. This product contains 26 ingredients, with its N+ Score of 38, earning it an 'F' grade, indicating poor overall quality according to our analysis. While Potassium is present at a clinically relevant dose of 1898 mg, the product's formula completeness and label transparency scores are notably low at 33% and 42% respectively. Each serving delivers 62g of protein, 78g of total carbohydrates, and 27g of fat, contributing 802 calories. This product may be considered by individuals seeking a high-calorie supplement to support significant energy and macronutrient intake.
About This Product
Up Your Mass Peanut Butter Cookie by MHP is a protein supplement containing 26 active ingredients. It has earned an N+ Score of 38/100 (Grade F).
Notable clinical-dose ingredients include Potassium.
N+ Score Breakdown
Are key ingredients present at clinically effective doses based on research?
Does the product include all expected ingredients for its supplement category?
Are individual ingredient amounts clearly disclosed without proprietary blends?
Does the formula include a breadth of beneficial compounds from multiple pathways?
Strengths
- +Broad ingredient diversity exceeding category norms
- +1 ingredient(s) at clinical dose levels
- +Rich formula with 26 active ingredients
Weaknesses
- −Several ingredients below clinically effective doses
- −Missing several expected ingredients for its category
Ingredient Analysis (26 ingredients)
| Ingredient | Amount | Dose Adequacy |
|---|---|---|
| Calories | 802.000 {Calories} | N/A |
| Total Fat | 27.000 g | N/A |
| Thiamine | — | N/A |
| Riboflavin | — | N/A |
| Niacin | — | N/A |
| Vitamin B6 | — | N/A |
| Vitamin B12 | — | N/A |
| Biotin | — | N/A |
| Pantothenic Acid | — | N/A |
| Vitamin A | — | N/A |
| Vitamin C | — | N/A |
| Vitamin D | — | N/A |
| Vitamin E | — | N/A |
| Calcium | — | N/A |
| Iron | — | N/A |
| Total Carbohydrates | 78.000 g | N/A |
| Sugar | 27.000 g | N/A |
| Folic Acid | — | N/A |
| Sodium | 772.000 mg | N/A |
| Potassium | 1898.000 mg | Adequate |
| Cholesterol | 56.000 mg | N/A |
| Protein | 62.000 g | N/A |
| Phosphorus | — | N/A |
| Calories from Fat | 243.000 {Calories} | N/A |
| Dietary Fiber | 11.000 g | N/A |
| Saturated Fat | 20.000 g | N/A |
Clinical ranges based on NIH ODS Fact Sheets and peer-reviewed research. Status indicates whether the amount meets evidence-based thresholds.