Vitafusion

Omega-3 EPA/DHA Natural Berry Lemonade Flavors

F
N+ Score46
Omega & Fish OilServing: 2 Gummy Vitamin(s)Type: Other Combinations

Vitafusion Omega-3 EPA/DHA Natural Berry Lemonade Flavors is a gummy supplement containing 9 ingredients, including 100mg of Total Omega-3 Fatty Acids per 2-gummy serving. It also provides vitamins such as Vitamin A (150mcg RAE), Vitamin C (6mg), and Vitamin D (5mcg). This product received an N+ Score of 46, earning an 'F' grade, indicating a below-average rating for overall quality. Several key vitamins, including Vitamin A, C, and D, are underdosed, and no ingredients meet clinically studied dosages. Despite 100% label transparency, the low potency of active ingredients is a notable weakness. This product may appeal to individuals preferring a gummy format for general nutrient intake, though higher doses of omega-3s and vitamins are often recommended.

About This Product

Omega-3 EPA/DHA Natural Berry Lemonade Flavors by Vitafusion is a omega & fish oil supplement containing 9 active ingredients. It has earned an N+ Score of 46/100 (Grade F).

N+ Score Breakdown

Ingredient Adequacy0/100

Are key ingredients present at clinically effective doses based on research?

Formula Completeness25/100

Does the product include all expected ingredients for its supplement category?

Label Transparency100/100

Are individual ingredient amounts clearly disclosed without proprietary blends?

Ingredient Diversity100/100

Does the formula include a breadth of beneficial compounds from multiple pathways?

Strengths

  • +Fully transparent label with individual ingredient amounts disclosed
  • +Broad ingredient diversity exceeding category norms

Weaknesses

  • Several ingredients below clinically effective doses
  • Missing several expected ingredients for its category

Ingredient Analysis (9 ingredients)

IngredientAmountDose Adequacy
Calories25.000 Calorie(s)N/A
Total Fat0.500 Gram(s)N/A
Vitamin A150.000 mcg RAEUnder
Vitamin C6.000 mgUnder
Vitamin D5.000 mcgUnder
Vitamin E2.000 mgUnder
Total Carbohydrates4.000 Gram(s)N/A
Sodium5.000 mgN/A
Total Omega-3 Fatty Acids100.000 mgN/A

Clinical ranges based on NIH ODS Fact Sheets and peer-reviewed research. Status indicates whether the amount meets evidence-based thresholds.