Norwegian Gold Critical Omega Natural Orange Flavor
Renew Life Norwegian Gold Critical Omega is a natural orange flavored fish oil supplement. It provides a comprehensive blend of Omega-3, 5, 6, 7, 9, and 11 fatty acids, including EPA and DHA, along with Vitamin E. This supplement supports overall health and is suitable for adults seeking broad-spectrum omega support.
About This Product
Norwegian Gold Critical Omega Natural Orange Flavor by Renew Life is a omega & fish oil supplement containing 16 active ingredients. It has earned an N+ Score of 58/100 (Grade F).
Notable clinical-dose ingredients include Eicosapentaenoic Acid, Docosahexaenoic Acid, Omega-3 Fatty Acids.
N+ Score Breakdown
Are key ingredients present at clinically effective doses based on research?
Does the product include all expected ingredients for its supplement category?
Are individual ingredient amounts clearly disclosed without proprietary blends?
Does the formula include a breadth of beneficial compounds from multiple pathways?
Strengths
- +Fully transparent label with individual ingredient amounts disclosed
- +Broad ingredient diversity exceeding category norms
- +3 ingredient(s) at clinical dose levels
- +Rich formula with 16 active ingredients
Weaknesses
- −Several ingredients below clinically effective doses
- −Missing several expected ingredients for its category
Ingredient Analysis (16 ingredients)
| Ingredient | Amount | Dose Adequacy |
|---|---|---|
| Calories | 12.000 Calorie(s) | N/A |
| Total Fat | 1.200 Gram(s) | N/A |
| Eicosapentaenoic Acid | 490.000 mg | Adequate |
| Docosahexaenoic Acid | 244.000 mg | Adequate |
| Vitamin E | 2.500 IU | Under |
| Cholesterol | 5.000 mg | N/A |
| Omega-3 Fatty Acids | 880.000 mg | Adequate |
| Calories from Fat | 11.000 Calorie(s) | N/A |
| Saturated Fat | 0.050 Gram(s) | N/A |
| Lipase | 5.000 mg | N/A |
| Omega-9 Fatty Acids | 114.000 mg | N/A |
| Omega-6 Fatty Acids | 66.000 mg | N/A |
| Trans Fat | — | N/A |
| Omega-7 Fatty Acids | 1.000 mg | N/A |
| Total Omega 3-5-6-7-9-11 | 1100.000 mg | N/A |
| Omega-11 Fatty Acids | 38.000 mg | N/A |
Clinical ranges based on NIH ODS Fact Sheets and peer-reviewed research. Status indicates whether the amount meets evidence-based thresholds.