
Bio Vegetarian
Priority One Bio Vegetarian is an herbal and botanical blend, earning an N+ Score of 85 with a B+ grade, indicating excellent quality. This product features 15 ingredients, with full label transparency, detailing dosages such as 3000mcg RAE of Vitamin A, 485mg of Vitamin C, 16mg of Vitamin B6, and 15mg of Zinc, all at clinically studied doses. However, 3mg of Magnesium is underdosed. The formula includes a Bioflavonoids Extract at 500mg and various herbal extracts like Echinacea, Ginger, and Garlic. With an ingredient adequacy of 80% and formula completeness of 67%, it offers a comprehensive, though not entirely optimized, blend. This product may support general wellness and immune function.
About This Product
Bio Vegetarian by Priority One is a herbal & botanical supplement containing 15 active ingredients. It has earned an N+ Score of 85/100 (Grade B+).
This product features a fully transparent label with individual ingredient amounts disclosed, and key ingredients are present at clinically effective doses based on peer-reviewed research.
Notable clinical-dose ingredients include Vitamin B6, Vitamin A, Vitamin C and 1 more.
N+ Score Breakdown
Are key ingredients present at clinically effective doses based on research?
Does the product include all expected ingredients for its supplement category?
Are individual ingredient amounts clearly disclosed without proprietary blends?
Does the formula include a breadth of beneficial compounds from multiple pathways?
Strengths
- +Key ingredients at clinically effective doses
- +Fully transparent label with individual ingredient amounts disclosed
- +Broad ingredient diversity exceeding category norms
- +4 ingredient(s) at clinical dose levels
- +Rich formula with 15 active ingredients
Weaknesses
- −No major weaknesses identified
Ingredient Analysis (15 ingredients)
| Ingredient | Amount | Dose Adequacy |
|---|---|---|
| Vitamin B6 | 16.000 mg | Optimal |
| Vitamin A | 3000.000 mcg RAE | Optimal |
| Vitamin C | 485.000 mg | Optimal |
| Magnesium | 3.000 mg | Under |
| Zinc | 15.000 mg | Optimal |
| Ginger | 100.000 mg | N/A |
| Echinacea purpurea | 228.000 mg | N/A |
| Cayenne Pepper | 66.000 mg | N/A |
| Garlic | 200.000 mg | N/A |
| Myrrh extract | 50.000 mg | N/A |
| Barberry root extract | 200.000 mg | N/A |
| Echinacea angustifolia root extract | 58.000 mg | N/A |
| Grapefruit extract | 150.000 mg | N/A |
| Bioflavonoids Extract | 500.000 mg | N/A |
| Oregon Grape Root Extract | 266.000 mg | N/A |
Clinical ranges based on NIH ODS Fact Sheets and peer-reviewed research. Status indicates whether the amount meets evidence-based thresholds.